PERFECT PIKELETS

banana, maple syrup and cream. YUM!!!!!

banana, maple syrup and cream. YUM!!!!!

Here is a recipe that will give you perfect pikelets each and every time.  It is simple and easy, my two favorite words.

1 1/2 cups self-raising flour

1 Tablespoon sugar

2 eggs

1 1/3 cups milk

1 Tablespoon melted butter

Method

Add all dry ingredients and make a well in the middle.  Add the eggs and milk and whisk together.  Leave sit for 10-15 minutes.  Just before you cook add in the melted butter and stir through.  Cook in a hot pan.  I use olive oil when I cook mine and make them about 10cm in diameter, but you can make them any size you like.

Finally enjoy with your favorite toppings

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s